Chicken Curry with Potatoes
The emptying of excessive takeaways
Chicken in Tomato Gravy
Ladyfingers
A barrel-ful of steaming rice.
If you think about it, this is a tres insane, though no doubt fullfilling operation. Imagine waking up every morning to whip up a gazillion dishes - how do you do it?Absolute champs and they're lovely too!
Taka's last lunch: carrying the takeaway load home
Petai curry. Petai is so intense, it's so great.
The lunch spread at the friendliest Nasi Melayu stall in town. I'm in heaven, it smells beautiful - it's hot, it's busy and the staff somehow manage to still be cheery and helpful.
Fried eggs in gravy, fried fish, Assam fish. It is ALL GOOD. ALL GOOD.
Those massive things towards the left bottom corner are potatoes, massive entire potatoes in ultra hot sauce.
Sotong!
Fish Head