Wednesday, February 27, 2008

Papa Chow's Takeaways

Chicken Curry
Tau Eu Bak: full points for Tau Kua immersion, it had fully absorbed the flavour of the soup but retained its texture. The hard-boiled eggs had fallen apart a little, but otherwise, so so good.
Soya Sauce with chopped garlic and chilli.
Greens. of some kind. Stir-fried. With Garlic.

On my way home, I meant to photograph the election ephemera all around but didn't manage any, like, visible shots. So here's a motorcyle rider with multiple baskets instead.

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