Friday, February 8, 2008

Chinese New Year at Amah's


Lunch at Amah's in Tambun: Amah & Mama in kitchen
Mama Chow deep-frying homemade dumplings. Note the plastic rice bag taped to the tiles above the stove. It's a splatter guard. It guards the tiles.
Mama Chow preparing the chicken dish the night before - star anise, garlic, soya sauce, wine.

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